Stuffed Green Pepper Soup

By LTIPPETT

Jaw Dropping good!

Ingredients

• 1 Medium Green, Red and Orange or Yellow Pepper (chopped)
• 2 lbs. Ground Beef
• 1 Small Can Beef Broth
• 1 Large Can of Diced Tomatoes (or Crushed depending on your preference)
• 1 Large Can of Tomato Sauce
• 1 Medium Onion (large diced)
• 1 Tsp. Salt (adjust to taste)
• 1 Tbsps. Ground Pepper (adjust to taste)
• 1 Cup Cooked Rice (add an addition 1/2 cup for thicker soup)

Preparation

Step 1

Brown Ground Beef with Onions and Drain.
Add Beef Broth, Peppers, Diced Tomatoes and Tomato Sauce.
Cook on Medium heat and bring to a slow boil.
Turn heat down to low and cook covered for approx. 1 hour
Add cooked rice.

Optional:

Add 3 Tbsps. Hot Sauce
Generous amount of Crushed Hot Peppers, suit to taste.