IRISH POTATOES (CANDY)

IRISH POTATOES (CANDY)
IRISH POTATOES (CANDY)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    Tbsp Butter

  • 1/3

    Cup Lt. Corn Syrup

  • 1/2

    tsp Salt

  • 1/2

    tsp Vanilla

  • 1

    lb Powdered Sugar

  • 1/2

    lb Flaked Coconut

  • Cinnamon

Directions

Blend the butter, syrup, salt and vanilla in a large bowl. Add sugar & coconut, mix well. When to stiff to mix with a spoon, use your hands to knead the fondant on a board. Knead until well blended and smooth. Shape into bite size balls and roll in Cinnamon.

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