Chocolate Frosted Brownies

Chocolate Frosted Brownies
Chocolate Frosted Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Brownie ingredients:

  • 2

    sticks butter or margarine

  • 4

    eggs

  • 1 1/2

    cups flour

  • 1

    teaspoon vanilla

  • 4

    squares Bakers unsweetened chocolate

  • 2

    cups of sugar

  • Frosting ingredients:

  • 1

    box powdered sugar

  • 1

    teaspoon vanilla

  • 1

    stick melted butter

  • enough milk to attain proper consistency

Directions

Melt two sticks butter and 4 squares chocolate in microwave. Be careful not to burn. Add two cups of sugar to chocolate while its hot. In bowl mix 4 eggs, chocolate mixture, 1 1/2 cups flour and 1 tsp vanilla. Pour into ungreased 9 x 13 pan. Bake for 20 to 25 minutes at 350 degrees. Check with toothpick... middle should be gooey. 1 inch from edge of pan should be clean. Frost when completely cool....next day.

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