Mandarin orange & Avocado Salad

By pcoates

Ingredients

• Dressing:
• 1/2 cup vegetable oil
• 1/4 cup vinegar
• 1/2 cup sugar
• 2 tsp. minced onion
• 1/2 tsp. salt
• dash paprika
• 8-10 cups bibb and leaf lettuce, torn into pieces
• 1 can (11oz.) mandarin oranges, drained
• 1 avocado, peeled, sliced and tossed lightly in lemon juice
• 1 can (3 oz.) French-fried onion rings

Preparation

Step 1

For Dressing: 6 hours or more before serving, put all ingredients into a blender. Blend well and refrigerate. Just before serving, blend again.

To assemble salad: In a large salad bowl, combine lettuce, mandarin oranges, avocado slices and onion rings. Toss lightly with dressing and serve.