Apple Crunch Cobbler

By carvalhohm

Ingredients

• 4 medium-sized Granny Smith apples, peeled and sliced
• 2 cups granola cereal, divided
• 1/2 cup golden raisins
• 1/4 cup honey
• 1/4 cup packed brown sugar
• 2 tablespoons butter, melted
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground cloves
• 8 cups vanilla ice cream

Preparation

Step 1

Place apples in lightly greased 4-quart slow cooker. In medium bowl, combine granola cereal and remaining ingredients except ice cream; sprinkle over apples. Cover and cook on LOW setting 6 hours.

Serve apples over ice cream.