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Bacon cheese dip

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Rate this recipe 4.5/5 (68 Votes)

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 c. mayonnaise
  • 1/2 c. finely crumbled fried bacon
  • 1 c. shredded cheddar cheese
  • 3 T. finely chopped onion

Details

Preparation

Step 1

In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in the bacon, cheese, and onion. Place in an oven proof bowl and bake at 300 degrees for about 20 minutes or until warmed through. Serve warm with crackers.

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