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Nanny's Thanksgiving Dressing


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Rate this recipe 4/5 (66 Votes)


  • 2 cups celery, chopped
  • 1 cup onion, chopped
  • 1/2 cup butter
  • 1 pound ground beef
  • 2 pound pork breakfast sausage
  • 5 quarts hamburger buns, broken into pieces (1bun=approx 1 cup)
  • 2 teaspoons poultry seasoning
  • 1 tsp salt
  • 1/4 teaspoon pepper
  • 3 eggs, beaten
  • 2 cups chicken broth, plus extra


Servings 12
Preparation time 10mins
Cooking time 70mins


Step 1

Sauté celery and onion in butter until soft, set aside. Brown meat and drain. (you can do these two steps the day before and refrigerate)

Mix all ingredients together in a large bowl. Add more broth as needed if the mixture appears too dry; it should be moist. Place in buttered casserole dish and bake at 350°F for about 30-45 minutes. If it has been refrigerated bring out of frig a half hour before putting in the oven.

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