Blackberry Country Cobbler
By ukiahgal67
Rate this recipe
4/5
(1 Votes)
Ingredients
- 3 cups fresh blackberries
- 2 teaspoons lemon juice
- 1/2 teaspoon vanilla extract
- 1 1/2 cups biscuit baking mix
- 3/4 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup (1/2 stick) butter for dotting
Details
Preparation
Step 1
1
Preheat oven to 350 degrees F.
2
In a large bowl, toss together blackberries, lemon juice, and vanilla.
Spoon mixture into a buttered 8-inch square baking pan.
3
In a medium bowl, combine biscuit baking mix, brown sugar, and cinnamon.
Sprinkle over blackberry mixture then dot with butter.
4
Bake 45 to 55 minutes, or until just crispy.
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