Pineapple Mango Salsa
Rate this recipe
4.5/5
(43 Votes)
Ingredients
- 1 1/2 cups diced fresh pineapple
- 1 diced mango
- 1/2 of one red bell pepper, finely diced
- 1/4 cup red onion, finely diced
- 1 tbsp. minced fresh cilantro
- Juice of one lime
- Pinch of coarse salt
Details
Adapted from penniesonaplatter.com
Preparation
Step 1
Toss all ingredients in a bowl. Cover and refrigerate until flavors are blended (about 30 minutes). Serve with tortilla chips or use in favorite recipe.
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