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Pineapple Mango Salsa

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Rate this recipe 4.5/5 (43 Votes)

Ingredients

  • 1 1/2 cups diced fresh pineapple
  • 1 diced mango
  • 1/2 of one red bell pepper, finely diced
  • 1/4 cup red onion, finely diced
  • 1 tbsp. minced fresh cilantro
  • Juice of one lime
  • Pinch of coarse salt

Details

Adapted from penniesonaplatter.com

Preparation

Step 1



Toss all ingredients in a bowl. Cover and refrigerate until flavors are blended (about 30 minutes). Serve with tortilla chips or use in favorite recipe.

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