Menu Enter a recipe name, ingredient, keyword...

Barb's Cheesy Potatoes


Google Ads
Rate this recipe 4/5 (1 Votes)


  • 1 bag frozen hash browns (the little square pieces), 1 can cream of celery soup, 1 can cheddar cheese soup, 1/2 cup sour cream, 1/2 cup milk, French fried onions (I put in about 3/4 of a can).. Don't really measure.


Preparation time 6mins
Cooking time 6mins


Step 1

Bake 1 hour 350.. This recipe was actually part of a pork chop dish that Marsha gave me. Normally, I would brown 4 or 5 pork chops and put on top. This was the first time I made them without the pork chops and I think it needs more liquid. I would add more milk. The last 5 minutes or so, I add more FF onions to the top and some shredded cheese.


You'll also love

Review this recipe

Layered Casserole with Beef, Cabage, Potato PC Deep Covered Baker Garlic Cheese Potatoes