- 25 mins
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Ingredients
- 2 loaves frozen bread dough
- 1 stick margarine
- 1 cup brown sugar
- 2 Tbs. milk
- 2 tsp. cinnamon
- 1 large box vanilla pudding (not instant)
Preparation
Step 1
Pull thawed bread apart and place pieces on a greased pan. Mix remaining ingredients together and pour over bread. Place in refrigerator overnight. The next day bake at 350 for 20-25 minutes or until golden brown.