Easy Fruit Pizza
- 1 package Sugar Cookie Mix
- 8 ounces Cream Cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla
Adapted from retrolusciousness.blogspot.com
Enough bright, colorful fruit to cover your pizza. You can use fresh or frozen. Just thaw frozen fruit before you place on pizza.
Crust: Preheat oven to 350. Slightly grease the bottom of a pizza pan. Prepare sugar cookie mix as directed and spread evenly on the bottom of pizza pan. Bake at 350 for 8-10 minutes or until slightly brown around outside of crust. Cool completely.
Cream Cheese Layer: Beat cream cheese, confectioner’s sugar & vanilla until smooth & creamy. Spread on cooled cookie crust.
Fruit: Wash, dry & cut fruit as necessary. Arrange on top of cream cheese layer in a circle pattern, starting from the outside and going in.