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Easy Fruit Pizza


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Rate this recipe 4.6/5 (21 Votes)
Easy Fruit Pizza 1 Picture


  • 1 package Sugar Cookie Mix
  • 8 ounces Cream Cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla


Adapted from


Step 1

Enough bright, colorful fruit to cover your pizza. You can use fresh or frozen. Just thaw frozen fruit before you place on pizza.

Crust: Preheat oven to 350. Slightly grease the bottom of a pizza pan. Prepare sugar cookie mix as directed and spread evenly on the bottom of pizza pan. Bake at 350 for 8-10 minutes or until slightly brown around outside of crust. Cool completely.

Cream Cheese Layer: Beat cream cheese, confectioner’s sugar & vanilla until smooth & creamy. Spread on cooled cookie crust.

Fruit: Wash, dry & cut fruit as necessary. Arrange on top of cream cheese layer in a circle pattern, starting from the outside and going in.


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