Stuffed Pepper Soup - Sandy

Stuffed Pepper Soup - Sandy
Stuffed Pepper Soup - Sandy

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    # ground beef

  • 1

    , 28 oz can tomato sauce

  • 1

    , 28 oz can diced tomatoes

  • 2

    c. cooked rice

  • 1

    large sweet onion, diced

  • 2

    c. chopped red or green peppers

  • 2

    beef boullion cubes (I use paste)

  • 1/8

    c brown sugar (packed)

  • 2

    t salt

  • 1

    t ground black pepper

Directions

In dutch oven or stock pot, brown the ground beef about 10 min. Drain. Add remaining ingredients. Bring to a boil. Reduce and simmer until peppers are tender, 35-40 minutes.

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