Meatloaf with tomato sauce

Meatloaf with tomato sauce
Meatloaf with tomato sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pds ground chuck

  • 2

    eggs

  • 1/2

    t Worcestershire sauce

  • 1/3

    c old-fashioned oats

  • 1/2

    c chopped onion

  • 1

    10 oz can tomato soup

  • salt and pepper

  • 1

    medium onion cut in eighths

  • 4

    medium red skin potatoes cut in quarters

  • 2

    carrots peeled and cut in 1 1/2 in pieces

Directions

Heat oven to 325 Mix meat, eggs, Worcestershire sauce, oats, onion and 1/2 can soup. add salt and pepper form into one or two loaves and place in baking dish pour remaining soup over loaves place onions, carrots, and potatoes around loaves Bake one hour and 20 minutes

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