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The Punch


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Rate this recipe 4.5/5 (38 Votes)
The Punch 1 Picture


  • 1 can frozen pina colada concentrate, thawed (Bacardi makes a good one)
  • 1 can frozen orange pineapple juice concentrate, thawed
  • 4 liters of diet lemon-lime soda
  • 1 bag of pebble ice (You can buy it at Sonic Drive-In or at most grocery stores in the deli or meat departments.)
  • 1 bag of frozen raspberries


Adapted from


Step 1

*Pour the thawed concentrates into your punchbowl and stir.

*Use one of the empty cans and fill it with water four times and add it to the mixture. Stir.

*Add your diet soda to the mixture. (You can use regular sugar-filled soda if you want, but I think it gets too sweet and you will also feel guilty when you fill your glass for the sixteenth time. Which you WILL.)

*Next, add about half your bag of pebble ice.
(NOTE: Please do not insult The Punch by using crappy ice cubes from your freezer. The Punch will hate you forever.) (ANOTHER NOTE: Please do not screw up the order and add the ice before the soda. You will get an ugly foam at the top of your punch bowl.) (ONE MORE NOTE: I’m sorry if it seems like I’m micro-managing this recipe. It’s just that I have already suffered bad punch experiences so that you won’t have to. I micro-manage because I care.) Let’s see…where were we? Oh, yes. We’re ready for the crowning ingredient…

*Add your frozen raspberries to the top.

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