Whiskey Cake

  • 10

Ingredients

  • Cake
  • 1 box yellow cake mix
  • 1 box vanilla instant pudding
  • 4 eggs
  • 1/2 c. oil
  • 1 c. milk
  • 1 oz. whiskey
  • Glaze
  • 1 stick butter
  • 3/4 c. sugar
  • 1/2 c. whiskey

Preparation

Step 1

Beat cake and put in prepared angel food cake pan or bundt pan, bake for 50 minutes at 350.

Simmer in pan for 10 minutes. Pour over warm cake in pan. Let cake cool in pan for several hours.