Sausage fusilli

By á-25515

Ingredients

• 1 1/4 lbs sausage
• 2 cloves garlic
• 1 onion
• 2 tbsp fresh sage
• 2 14 oz chopped tomatoes
• 1/2 cup red wine
• 2 tbsp tomato paste

Preparation

Step 1

Fry onion, garlic, sage until golden
Add sausage with salt and pepper
Cook until browned
Add tomatoes, wine and paste
Boil and simmer
Serve with fusilli