Balsamic Beef Sandwiches

By charlotteh371

Ingredients

• ■1 balsamic roast beef recipe
• ■1 gravy from balsamic roast beef recipe
• ■6-8 sub sandwich rolls

Preparation

Step 1

1.Remove balsamic roast beef from slow cooker with tongs into a serving dish. Using two forks, pull roast beef apart. 2.Ladle ¼ – ½ cup gravy over roast beef. 3.Using a fat separator, separate fat from gravy made while cooking balsamic roast beef. Pour gravy into individual dipping bowls. 4.Serve warm.