Ginger Snaps

Ginger Snaps
Ginger Snaps

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cream: 3/4 cup shortening

  • 1

    cup sugar

  • 1

    beaten egg

  • 1/4

    cup molasses

  • Add: 2 cups flour

  • 1

    Tbsp. Ginger

  • 1

    tsp Cinnamon

  • 2

    tsp Baking Soda

  • 1/2

    tsp Salt

Directions

I use cookie scoop (small) and then roll in sugar and place on cookie sheet lined with parchment. Bakie 10 to 12 mins. at 350 Degrees. Take out of the oven before cookie flattens for a better cookie.

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