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Banana Bread (Gluten Free)

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Everyone will love this delicious and satisfying banana bread, made with our Baking & Pancake Mix! Quick Bread recipe also available using Artisan Flour Blend.

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Rate this recipe 4.5/5 (25 Votes)

Ingredients

  • 4 tablespoons butter, melted
  • 1/2 cup sugar or honey
  • 2 eggs, beaten
  • 1 cup banana, mashed
  • 1 3/4 cups Pamela's Baking & Pancake Mix
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1/2 cup nuts (optional)

Details

Servings 1
Adapted from pamelasproducts.com

Preparation

Step 1

Beat together butter, sugar or honey, eggs and banana. Add remaining ingredients and mix together. Pour into a large greased loaf pan.

Bake in a preheated 350° oven for 1 hour, or until an inserted toothpick comes out clean.

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