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Cream Cheese Pound Cake

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Ingredients

  • 3 sticks of butter
  • 6 eggs
  • 3 cups of sugar
  • 3 cups of flour
  • 1 tsp vanilla extract
  • 8 oz of cream cheese

Details

Preparation

Step 1

Mix all ingredients
Cook at 325°F for 1 hour 20 minutes

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