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Ingredients
- 18 "Rhodes Frozen Rolls" (or 12 of the cinnamon, or a combo)
- 1 large Vanilla pudding (not instant)
- 1/2 cup brown sugar
- 1/2 tsp cinnamon
- Chopped nuts &/or raisins if desired
- 2/3 cup butter
Preparation
Step 1
Put frozen rolls into Bundt pan. Mx together dry ingredients and pour over rolls. Melt the butter and pour over mixture and rolls. Let sit out overnight on the counter, uncovered.
Bake @ 350 degrees for approx. 25-30 min. Turn out f pan to serve.