Cranberry Orange Honey Muffins

By kathleentirpak

Ingredients

• 1/3 cup soft butter
• 1/3 cup honey
• 1 well-beaten egg
• 1 can whole-berry cranberry sauce
• zest of 1 orange
• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon salt

Preparation

Step 1

Preheat oven to 400 degrees. Spray muffin tins with canola oil. Cream butter and honey. Add egg and milk. Blend in cranberry sauce and orange zest. In a separate bowl, combine flour, baking powder, and salt. Stir cranberry mixture into dry ingredients. Fill muffin tins 3/4 full. Bake 20 minutes, until lightly browned. Do not overbake !