Crab Dip - Cheesy

By á-178825

12 servings. Makes 3 c.

Ingredients

• 8 oz cream cheese, softened
• 1/2 c mayo
• 1 garlic clove, pressed
• 8 oz pkg crabmeat, chopped
• 4 oz shredded Swiss cheese
• 1/2 c thinly sliced green onions with tops
• 1/4 diced red pepper
• 1 T fresh lemon juice
• 1 t hot sauce
• 1/4 c sliced almonds, chopped
• Assorted crackers (optional)

Preparation

Step 1

Preheat over to 350. Combine cream cheese & mayo in lg bowl; mix well. Press garlic into batter bowl using garlic press; mix well. Add crabmeat, Swiss cheese, green onions, bell pepper, lemon juice & hot pepper sauce to cream cheese mixture; mix well

Spoon crabmeat mixture into sm bakes. Sprinkle almonds over dip. Bake 25-30 min until dip is golden brown around edges. Serve with assorted crackers.