Chili Cream Cheese Dip
Rate this recipe 4.5/5 (42 Votes)
- 1 (8 oz) block of softened cream cheese
- 1 (15 oz) can of high quality chili ( I like Hormel or Dennison )
Adapted from the-girl-who-ate-everything.com
Warm ingredients until blended in a pot on the stove or in the microwave for 1-2 minutes. Serve with corn chips (Fritos).