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Spinach, Apple and Turkey Salad


Good with baguettes!

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  • 1 (9 oz.) bag of spinach
  • 1 lb. cooked turkey (mesquite is bet, but regular will do), cut into 1/2 " slices
  • 1 lrg. Fuji apple, cored and thinly sliced
  • 1/2 c. pecan pieces, toasted
  • 1/2 c. gr. onions, sliced
  • 3/4 c. Brianna's Blush Wine Vinaigrette dressing


Preparation time 20mins
Cooking time 20mins


Step 1

Start with spinach and add all to large bowl ending with dressing. Toss and serve

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