Glazed Baked Ham Recipe #37502

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Recipe makes 6 servings

Calories 243
Calories from Fat 75 (30%)
Amount Per Serving %DV
Total Fat 8.4g 12%
Saturated Fat 2.3g 11%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 96mg 32%
Sodium 1653mg 68%
Potassium 436mg 12%
Total Carbohydrate 17.2g 5%
Dietary Fiber 0.1g 0%
Sugars 15.9g
Protein 23.8g 47%
ww=5.56

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  • 6

Ingredients

  • 2 lbs fully cooked boneless ham
  • 1/2 whole clove (optional)
  • Pineapple glaze
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup drained crushed pineapple

Preparation

Step 1

1.Heat oven to 325 degrees.
2.With sharp knife, score top of ham; insert cloves.
3.Place ham on rack in shallow roasting pan.
4.Bake at 325 degrees for 1 hour.
5.Meanwhile, combine glaze ingredients; mix well.
6.Spoon glaze over ham; bake an additional 15 to 30 minutes or until ham is thoroughly heated, occasionally spooning glaze over ham

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