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Raspberry Jello

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Ingredients

  • 2 cups sour cream
  • 2 6 ounce packages raspberry jello (big box)
  • 4 cups hot water
  • 2 10 ounce packages raspberries
  • 1 can crushed pineapple
  • 6 sliced bananas

Details

Preparation

Step 1

Drain raspberries and pineapple. SAVE THE JUICE

Combine jello and hot water. Add the juice, then the fruit

Pour half of mix into a pan. Put refrigerator until set

Combine 1/2 cup jello liquid and sour cream. Spread sour cream over set jello.

Pour remaining jello carefully over top

Put in refrigerator to set

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