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Cherry Tomatoes - Cucumber Stuffed

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24 servings

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Ingredients

  • 24 cherry tomatoes
  • 3 oz cream cheese, softened
  • 2 T mayo
  • 1/4 c finely chopped peeled cucumber
  • 1 T finely chopped green onion
  • 2 t minced fresh dill

Details

Preparation

Step 1

Cut thin slice off top of each tomato. Scoop out & discard pulp; invert tomatoes onto paper towels to drain.

In sm bowl combine cheeses & mayo until smooth; stir in cucumber, onion & dill. Spoon into tomatoes. Refrigerate until serving.

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