Menu Enter a recipe name, ingredient, keyword...

Oven Baked Potatoe wedges

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • As many potatoes as you want
  • Olive oil
  • Seasoning salt

Details

Preparation

Step 1

Scrub potatoes, cut in wedges
Toss in a bowl with Olive oil
Sprinkle with seasoning salt
Spray cookie sheet with pam or else they will stick to pan, then put potatoes onto cookie sheet for baking
Keep in a single layer as much as possible
Bake at 375 degrees for about an hour
If you want more crispy, go closer to 1 1/2 to 2 hours. Sometimes I stir them during baking .

You'll also love

Review this recipe

Layered Casserole with Beef, Cabage, Potato PC Deep Covered Baker Garlic Cheese Potatoes