Vitamix Vegan “Not So Cheese” Sauce

By ldelmas

Ingredients

• 1 cup (240 ml) water
• 2 Tbsp (30 ml) lemon juice
• 1/4 cup (50 g) canned pimento, drained
• 2/3 cup (70 g) whole raw almonds
• 1 1/4 tsp onion powder
• 1/4 cup (30 g) nutritional yeast
• 2 tsp salt

Preparation

Step 1

1.Place all ingredients into the Vitamix container in the order listed and secure lid.
2.Select Variable 1.
3.Turn machine on and slowly increase speed to Variable 10, then to High.
4.Blend for 3 minutes or until heavy steam escapes from the vented lid.
5.This vegan "cheese" sauce is perfect as a nacho dip or served over macaroni or vegetables.