Grilled Garlic and Herb Shrimp

Grilled Garlic and Herb Shrimp
Grilled Garlic and Herb Shrimp

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    teaspoons ground paprika

  • 2

    tablespoons fresh minced garlic

  • 2

    teaspoons Italian seasoning blend

  • 2

    tablespoons fresh lemon juice

  • 1/4

    cup olive oil

  • 1/2

    teaspoon ground black pepper

  • 2

    teaspoons dried basil leaves

  • 2

    tablespoons brown sugar, packed

  • 2

    pounds large shrimp (21-25 per pound), peeled and deveined

Directions

Whisk the paprika, garlic, Italian seasoning, lemon juice, olive oil, pepper, basil, and brown sugar together in a bowl until thoroughly blended. Stir in the shrimp, and toss to evenly coat with the marinade. Cover and refrigerate at least 2 hours, turning once. 2.Preheat an outdoor grill for medium-high heat. Lightly oil grill grate, and place about 4 inches from heat source. 3.Remove shrimp from marinade, drain excess, and discard marinade. 4.Place shrimp on preheated grill and cook, turning once, until opaque in the center, 5 to 6 minutes. Serve immediately.

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