Amish Banana Bread
The moistest banana bread you have ever eaten. Made with the Amish Friendship Bread starter.
- 1 cup Amish Friendship Bread Starter
- 1 cup oil
- 1/2 cup milk
- 3 eggs
- 1 tsp vanilla
- 2 cups flour
- 1 cup sugar
- 1-1/2 tsp baking powder
- 1/2 tsp baking soda
- 1 - (5.1 oz) box instant banana pudding
- 3 medium mashed bananas
- 1/2 tsp salt
- 1 cup nuts (optional)
To 1 cup starter, add 1 cup oil, 1/2 cup milk, 3 eggs, 3 mashed bananas, and 1 tsp vanilla. Mix well.
In a separate bowl combine the following dry ingredients and mix well:
2 cups flour, 1 cup sugar, 1-1/2 tsp baking powder, 1/2 tsp baking soda, 1 - (5.1 oz) box instant banana pudding, 1/2 tsp salt, and 1 cup nuts.
Add dry ingredients to wet ingredients. Mix and pour into two well greased and sugared bread pans. Bake at 325 degrees for 1 hour.