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Ingredients
- 8 biscuits
- 3 eggs
- 2/3 c milk
- 1/2 t salt
- 1/4 t pepper
- 1 c chopped ham
- 1/2 c frozen peas, thawed
- 1/2 c shredded cheddar cheese
Preparation
Step 1
Grease 8 custard cups; place on jellyroll pan. Roll 8 biscuits into 5" circles; fit into cups. Mix eggs, milk, salt & pepper. Add ham, peas & cheese. Pour into cups. Bake at 350 deg for 30-35 mins covering edges with foil after 15 mins.