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Ingredients
- 1/2 C. butter or margarine
- 3/4 C. packed brown sugar
- 1 egg
- 1 C. flour
- 1 t. baking powder
- 1/4 t. baking soda
- 1/4 t. salt
- 3/4 C. applesauce
- 1 C. rolled oats
- 1 C. (6 oz.) semisweet chocolate chips
Preparation
Step 1
In a large bowl, cream butter and sugar. Beat in egg. Combine next 4 ingredients; add alternately with applesauce to cream mixture. Stir in oats and chips. Fill greased or paper lined muffin tins 3/4 full. Bake at 350* for 25 minutes.