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Classic Homemade Eggnog


Christmas just isn't Christmas without a nice chilled glass of eggnog. This Classic Homemade Eggnog recipe will make sure the holidays are bright and cheery!

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Rate this recipe 4.5/5 (59 Votes)
Classic Homemade Eggnog 1 Picture


  • 1 (14-ounce) can Eagle Brand® Sweetened Condensed Milk
  • 6 cups low-fat milk (2%), divided
  • 1 (4-ounce) package French vanilla instant pudding and pie filling mix
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon ground nutmeg
  • 1/8 teaspoon ground cinnamon


Servings 6


Step 1

Whisk sweetened condensed milk and 2 cups milk in large bowl or pitcher. Add pudding mix. Whisk 1 minute or until completely dissolved.

Whisk in remaining 4 cups milk, vanilla, nutmeg and cinnamon.

Chill until ready to serve.


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