Barbecued Ground Chicken Burgers.

Ingredients

2-lbs. Ground chicken.
1/2-Cup Kraft Shredded Colby
Monterey Jack cheese.
2-Tbs. Real Bacon Bits.
1 -Pouch (1/2 of 5.5 oz. pkg.)
Shake 'n Bake Original Chicken
Seasoned Coating Mix.
1/4-Cup Original Barbecue Sauce.
Add extra's; Swiss, American or Jack
cheese. Tomato, lettuce, onion and avocado.

Preparation

Step 1

Mix in a 6-qt. bowl, ground chicken,
Monterey cheese, Bacon Bits, Shake 'n
Bake Original Chicken Seasoned Coating
Mix and barbecue sauce.

Hand mix meat and all ingredients in bowl
and mold 8 to 10 paddies to barbecue on barbecue. Cook on medium heat turning
frequently.

View complete recipe