Oatmeal Kiss Cookies
By Snoo
serving size: 1 cookie
Cal 105
Fat 5g
Protein 2g
Carb 13g
Fiber 1g
Sodium 70mg
- 72
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Ingredients
- Ingredients:
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2-1/4 cups quick-cooking oats
- 1 cup chopped nuts
- 72 milk chocolate kisses
Preparation
Step 1
In a large bowl, cream the butter, shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in oats and nuts. Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets.
Bake at 375° for 10-12 minutes or until lightly browned. Immediately press a chocolate kiss in the center of each cookie. Remove to wire racks