Dilled Chicken Pitas.

By kcfrost

Dilled chicken salad Pitas rounds, served in halves.

Ingredients

• 3/4-Cups Hellmann's/Best Foods
• Real Mayonnaise.
• 1/4-Cup Dijon-style mustard.
• 1-Tsp. Dried dillweed.
• 1/4-Tsp. Pepper.
• 2 1/2-Cups Diced cooked chicken.
• (Alt. 2-10 oz. cans premium
• chunk chicken).
• 3 -Green onions (1/4-cup).
• Lettuce leaves.
• 4 to 5 Pita rounds.

Preparation

Step 1

In a medium bowl combine mayonnaise, mustard, dillweed and pepper.
Stir in chicken and green onions.
Serve; stuff into lettuce lined Pita halves.