Special Creamed Corn
By á-470
By: Deb Hauptmann
"WE rarely have the same main dish at Christmas each year, since I really enjoy trying new recipes. This corn, however, has a permanent place on our table. My whole family loves it, but my son, especially, would be so disappointed if I forgot to include this with our holiday meal. -Deb Hauptmann, Mohnton, Pennsylvania"
Ingredients
- 1/3 cup butter
- 1/3 cup all-purpose flour
- 1 cup heavy whipping cream
- 1 cup milk
- 1/4 cup sugar
- 1 teaspoon salt
- 1 dash white pepper
- 5 cups frozen corn, thawed
- 1/4 cup grated Parmesan cheese
Details
Servings 6
Preparation time 15mins
Cooking time 20mins
Adapted from allrecipes.com
Preparation
Step 1
1.In a saucepan, melt butter over medium heat. Stir in flour until smooth. Gradually add cream, milk, sugar, salt and pepper. Bring to a boil; boil and stir for 2 minutes. Add corn; heat through.
2.Transfer to an ungreased 1-1/2-qt. broiler-proof dish. Sprinkle with Parmesan cheese. broil 5 in. from the heat for 3-5 minutes or until lightly browned and bubbly.
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