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Megan's Ricotta Cookies

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Ingredients

  • COOKIES:
  • 2 cups sugar
  • 1 cup butter
  • 3 eggs
  • 2 teaspoons of vanilla
  • 1 15 ounce container of whole milk ricotta cheese
  • 4 cups flour
  • 1 teaspoon of baking soda
  • 1 teaspoon of salt
  • FROSTING:
  • 3 ounce package cream cheese
  • half cup butter (room temp.)
  • 1 cup of powdered sugar

Details

Servings 4

Preparation

Step 1

Beat together butter and sugar. Add eggs slowly, then ricotta, then dry ingredients.

BAKE AT 350 DEGREES FOR 12 MINUTES


FROSTING:
Mix together all ingredients.
Frost cookies with your fingers.

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