Guacamole

By á-3671

Ingredients

• 4 Ripe Avocados
• 2 Limes, juiced
• 1 Roma Tomato, diced
• 1 Small Red Onion, diced
• 1/2 cup Cilantro, chopped
• 1 tsp Ground Cumin
• 1 tsp Fresh Ground Black Pepper
• Kosher Salt to Taste

Preparation

Step 1

Take the avocado cut across the center and split in halves. Take the pit out and take the avocado out of shell using a large spoon. Place in a mixing bowl and add juice of lime. Incorporate together using a large spoon to break up the avocado.
Add remaining ingredients, stir to combine, and season to taste. Try not to inhale.