Salmon Pasta

Ingredients

  • Spaghetti
  • Salmon
  • Frozen Peas
  • Orange, juice and zest
  • Chopped Parsley
  • Cream
  • Salt and Pepper

Preparation

Step 1

1. Place salmon on a plate and cover with foil. Bring water for pasta to a boil with salmon plate placed on top of the pot. Boil for a couple of minutes. Add pasta

2. Thaw peas and mix in a metal bowl with cream, chopped parsley and orange juice and zest.

3. Check Salmon, if ready break up in bite size pieces with a fork. Add cooked salmon and pasta to pea and cream mixture. Mix and add salt and pepper to taste.