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Herby cucumber salad

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1/4 cup plain yogurt
  • 2 tbsp. coarsley chopped dill
  • 1 tbsp. coarsley chopped fresh parsley
  • 2 tbsp. fresh lemon juice
  • 1 tbsp. extra-virgin olive oil
  • 1 1/2 coarsley chopped mint
  • 2 tsp. Dijon mustard
  • 1/4 tsp sugar
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 1 garlic clove
  • 5 1/2 cups thinly sliced cucumbers ( about 2 large)
  • 2 1/2 cups thinly sliced red onion

Details

Preparation time 12mins
Cooking time 12mins

Preparation

Step 1

1. Combine the first 11 ingredients in a food processor or a blender, and process until well blended. Combine the cucumber and onion in a large bowl. Drizzle with yogurt mixture, and toss to coat.

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