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Crustless Fudge Pie


Moist, gooey and delicious!

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Rate this recipe 4.3/5 (38 Votes)
Crustless Fudge Pie 1 Picture


  • 1 cup melted butter
  • 1/2 cup flour
  • 1/2 cup cocoa
  • 2 cups sugar
  • 4 eggs
  • 1 teaspoon vanilla extract


Servings 8
Preparation time 5mins
Cooking time 35mins


Step 1

Preheat oven to 375º

Melt butter and add cocoa, flour and sugar

Beat eggs and mix into the coco mixture

Pour into greased 10-inch pie pan

Bake about 30 minutes or until a crust begins to form on the top of the pie

Serve with Vanilla, Coffee or Peppermint ice cream! I often drizzle homemade caramel sauce on top as an extra treat.

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