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Ingredients
- 1 stick butter, melted
- 1 box yellow cake mix
- 3 eggs
- 2 cups chocolate chips (12 oz.)
- 1 cup chopped pecans
- 1 8-ounce package cream cheese, softened
- 1 box powdered sugar
- 1 7-ounce package coconut
Preparation
Step 1
Preheat oven to 350º. Grease and flour 9x13-inch pan. Combine butter, cake mix and 1 egg in large bowl; mix until smooth. Press into prepared pan. Sprinkle chocolate chips evenly over top of cake mixture. Cover with a layer of pecans. Combine cream cheese, 2 eggs and powdered sugar in large bowl; mix until smooth. Stir in coconut. Pour mixture over top of pecans. Bake 35-45 minutes or until brown. Cool. Cut into bars.