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Ingredients
- 1/4 cup light rum
- 2 tablespoons frozen limeade concentrate
- 1 medium banana
- 1/2 cup pineapple chunks
- 1-1/2 cups crushed ice
- Sugar (optional)
- Lime slices
Preparation
Step 1
In a blender container combine rum, limeade, peeled banana, pineapple, and ice. Blend until slushy. Sweeten to taste, if desired. Garnish with lime.