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Ingredients
- 1/2 cup flat leaf parsley, chopped finely
- 1/4 cup fresh herbs of your choice (oregano, basil, thyme, rosemary), chopped finely
- 5 garlic cloves, minced
- 1 1/2 teaspoons kosher salt
- 1 teaspoon red chili flakes (chopped fresh chilies work well too)
- 1/2 teaspoon black pepper
- 1 teaspoon lemon zest
- 3 tablespoons white wine vinegar
- Pinch of sugar
- 3/4 cup of good olive oil
Preparation
Step 1
Mix all ingredients and let them sit for at least two hours before serving.