Pretzel Bites, Ranch

By MarieR

This snack mix is a variation on one that uses oyster crackers. Whichever you use, eat up, because it won't last for long!

Ingredients

• 16-oz. pkg. large pretzels
• 2-oz. pkg. ranch salad dressing mix
• 3/4 cup oil
• 1 1/2 teaspoon garlic powder
• 1 1/2 teaspoon dill weed

Preparation

Step 1

Break pretzels into bite-size pieces; place in a large mixing bowl. Combine remaining ingredients in a separate mixing bowl and pour over pretzels; toss to coat. Pour onto an ungreased baking sheet.
Bake at 200 degrees for one hour, stirring every 15 minutes. Makes 16 servings
Note: Small bite-size pretzels may be substituted for the large pretzels.