Pineapple Cheeseball
Rate this recipe
4.6/5
(16 Votes)
Ingredients
- 16 (2 boxes) oz cream cheese, softened
- 8 (1 can) fl oz crushed pineapple, drained
- 1/4 c finely chopped read and green bell pepper
- 3 Tbsp finely chopped green onions
- 2 tsp seasoned salt, to taste
- 1 c chopped pecans
Details
Adapted from recipenut.com
Preparation
Step 1
Combine all ingredients in kitchen aid, form into ball, and roll into chopped pecans. May be made the night before.
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